OUR MENU OPTIONS
Our menu has everything from steak, seafood, pasta, and burgers, and they are ALL delicious! Our Signature Shrimp & Grits has been a crowd pleaser since we opened. But if you’re looking for a delicious steak, our Ribeye and Filet Mignon will hit the spot! Take a look, make your pick, and enjoy!
Download a Full Menu HereBites
Fried Green Tomatoes
Buttermilk battered fried green tomatoes stacked with pimento cheese and topped with balsamic reduction and lime pesto
Mini Shrimp & Grits
Appetizer version of our famous shrimp and grits. Tender shrimp sautéed in garlic, shallot, herbs, mushrooms and andouille served over a savory grit cake
Firecracker Shrimp
Crispy breaded shrimp tossed in a sweet and spicy sauce topped with cherry peppers
Pickle Chips
Southern favorite crinkle cut pickle chips dredged and fried crispy and served with ranch
Double Dipper
Tortilla chips served with your choice of two:
Guacamole, Queso, Pimento Cheese, or Salsa
Nachos
House fried yellow corn tortillas topped with queso, chili, pico de gallo and sour cream
Twisted Wings
8 chicken wings tossed in your choice of buffalo, bbq, or our house firecracker sauce
Soups & Salads
French Onion Soup
Caramelized onions in a rich beef broth topped with croutons and provolone cheese
House Salad
Mixed greens, grape tomatoes, cucumbers, carrots, red onions, croutons and choice of dressing
Twisted and Chopped Salad
Spinach, green beans, chick peas, roasted bell pepper, cucumber, tomato and feta cheese with your choice of dressing
Chef Salad
Mixed greens, cucumber, grape tomatoes, cheddar jack cheese, boiled eggs, carrots, sliced ham and turkey with your choice of dressing
Best Between Buns
All-American Burger
Our All-American Burger is ½ pound angus burger topped with sliced American cheese, lettuce, sliced tomato and onion on a toasted bun with fries
Fried Green Tomato Burger
½ pound angus patty topped with lettuce, fried green tomatoes, pimento cheese, and balsamic reduction on a toasted bun with fries
Beef Dip
Freshly shaved roast beef, topped with caramelized onions, mushrooms and provolone cheese on a toasted bun served with au jus with fries
Pimento Burger
½ pound angus burger topped with our signature pimento cheese, bacon, fried onions, lettuce, and sliced tomato on a toasted bun with fries
Turkey Melt
Shaved turkey piled high and melted with our housemade pimento cheese, lettuce and sliced tomato on texas toast with fries
BLT
Southern favorite! Bacon piled high with seasoned tomato slices and lettuce on texas toast with fries
Hot Hawaiian Chicken
Grilled marinated chicken breast, pineapple, fried jalapeno, bacon, roasted red pepper aioli and lettuce on a toasted bun with fries
Salmon Burger
6oz salmon cake on toasted Kaiser roll topped with fresh lettuce, sliced tomato and cucumber aioli with fries
Turkey Burger
Juicy grilled turkey burger topped with crisp lettuce, sliced tomato, and red onion with fries
Summer Chicken Salad Sandwich
Fresh house made chicken salad piled high on toasted sourdough and topped with lettuce and sliced tomato
The Club
Triple decker sandwich filled with ham, turkey, American cheese, bacon, lettuce, tomato and Dijon mayo with fries
Chicken Avocado BLT
Grilled marinated chicken on a toasted bun, topped with fresh lettuce, sliced tomato, house made guacamole and bacon strips with fries
Buffalo Chicken Sandwich
Buttermilk battered chicken breast tossed in buffalo sauce and topped with bleu cheese crumbles, lettuce and tomato on a toasted Kaiser roll with fries
Firecracker Shrimp Wrap
Fried firecracker shrimp, mixed greens, sliced tomato, red onions and cherry peppers in a large flour tortilla with fries
Entrees
Steak & Scallops
8 oz. filet and scallops served with smashed potatoes
Sirloin
Grilled 8oz sirloin with smashed potatoes and broccoli
Salt & Pepper Catfish
Two 7 oz. catfish filets fried to perfection and served with fries and cole slaw
Southern Chicken
Grilled chicken breast over herbed orzo tossed with sauteed mushrooms and caramelized onions, topped with a rich chicken jus
St. Louis Ribs
Savory, fall-off-the-bone ribs topped with Cheerwine bbq sauce and served with our signature slaw and fries
Ribeye
12 oz hand cut certified angus beef served with smashed potatoes
Filet Mignon
8 oz. certified angus filet served over smashed potatoes and a side
Surf and Turf
12 oz. ribeye and firecracker shrimp served with smashed potatoes
Twisted Cajun Pasta
Penne pasta tossed with andouille, caramelized onions and peppers in a Cajun crème sauce